Thai Coconut Curry

ThaiRedCurryProductShots_HomePageA fragrant traditional red curry cooked with coconut water and crunchy Asian vegetables.

Ingredients: Vegetable Stock (Water, Onions, Celery, Carrots, Sea Salt, Garlic, Spices), Bamboo Shoots, Ground Tomatoes (Tomatoes, Tomato Puree, Salt), Red Pepper, Baby Corn (Baby Corn, Water, Salt), Water Chestnuts (Water Chestnuts, Water, Citric Acid), Coconut Water Concentrate, Shallots, Lime Juice, Modified Cornstarch, Red Curry Paste (Dried Chilli Pepper, Garlic, Shallot, Salt, Lemongrass, Sugar, Kaffir Lime, Galangal, Spices, Citric Acid), Basil, Ginger, Garlic, Lemongrass, Palm Sugar, Canola Oil, Sesame Oil, Lime Leaves, Salt.

Contains Tree Nuts (coconut)


Nutrition Facts
Valeur nutritive
Per 238g
pour 1

Amount % Daily Value
Teneur % valeur quotidienne
Calories / Calories 100
Fat / Lipides 3g 5%
Saturated / saturés 1g 5%
+ Trans / trans 0g
Cholesterol / Cholestérol 0mg 0%
Sodium / Sodium 400mg 17%
Carbohydrate / Glucides 18g 6%
Fiber / Fibres 3g 12%
Sugars / Sucres 10g
Protein / Protéines 2g

Vitamin A / Vitamine A 6%
Vitamin C / Vitamine C 0%
Calcium / Calcium 6%
Iron / Fer 0%

Product Information
61620 6 x 2kg 18 months from production date (Frozen in original unopened bag)
64817 (USA) 8 x 10oz 18 months from production date (Frozen in original unopened bag)
69312 (FRESH) 8 x 10oz
Technical Information true and accurate* as of: 06/10/2015
*Subject to change